Have you ever asked what “biobased” means or wondered about the key aspects in developing and commercializing biobased products? This course will answer those questions and more; highlighting the opportunities, hurdles, and driving forces of the bioeconomy.
Screening the application potential of a yeast-based biosurfactant portfolio. In AppliSurf a combination of genetic modification, fermentation development/optimization and green chemistry will be applied to enable commercial production at acceptable cost of an innovative and broad portfolio of biosurfactant structures.
On November 3rd, 2016, Inbiose, a Belgium-based producer of specialty carbohydrates and DuPont Nutrition & Health (DuPont, USA) announced a joint development and licensing agreement for exclusive rights to selected fucosylated human milk oligosaccharides (HMOs), including 2’-fucosyllactose. HMOs are a group of unique oligosaccharides found in mother’s milk, with 2’-fucosyllactose being the single most abundant […]
What a nice experience for a start-up to conduct a feasibility study! by Dr Pattanathu Rahman, Founder TeeGene Biotech Ltd. ‘It was one of the great moments, when I met a Bio Base Europe Pilot Plant (BBEPP) facilities representative at the Industrial Biotech Leadership Forum (IBLF) at London in Feb 2015. I picked up a […]
IB2Market, a public project funded by the European Union, brought a number of new-to-market and biobased molecules to the market. Several new types of bio-surfactants and specialty carbohydrates like Sophorose and Human Milk Sugars are now commercially available.
Today the Bio-Based Industries Joint Undertaking (BBI JU) launched a €6 million project entitled CARBOSURF with the aim to develop new processes and solve bottlenecks in the fermentative production of biobased biosurfactants and specialty carbohydrates. The new three-year project brings together 11 partners from 4 European countries: Research and Technology Organisations (RTOs), an open innovation pilot plant, four biotech SMEs and three large industries. The project received funding through the first call of the Bio Based Industries Joint Undertaking under the European Union’s Horizon 2020 research and innovation programme.
The MARISURF project will use marine bacterial strains to produce new SAs. To ensure the newly discovered SAs satisfy their requirements and demands, MARISURF will place the industrial end-users in a leading role in guiding the search for new SAs.
The CARBOSURF project aims to develop new biobased processes as well as products and solves bottlenecks in the fermentative production of biobased biosurfactants and specialty carbohydrates. Specifically, it targets different glycolipid biosurfactants with a wide range of application fields and specialty carbohydrates, i.e. complex Human Milk Oligosaccharides that find applications as neutraceutical, pharmaceutical and cosmetic ingredients. The project is coordinated by Prof. Soetaert from Ghent University (Belgium).
IB2Market aims to bring industrial biotechnology from the research lab to the market and to solve the bottle-necks in industrialization. The project covers process development, scale up, market exploration and the drafting of a valorization plan to support a successful market introduction.
The main goal of the project is to facilitate the transition of the Flemish industry to a sustainable, biobased economy by building a competitive biocluster of companies that are able to build new value chains.
The project is primarily aimed at companies from the agro-industry, technology developers and the chemical sector.
This project aims to create new-to-nature and tailor-made biosurfactants through metabolic engineering of the unconventional yeast Starmerella bombicola.
Surfactants or surface active agents are applied in a wide range of industries and products e.g. cleaning, personal care, cosmetics, agriculture, oil recovery, paper industry. Surfactants are produced in large amounts of which the majority is used in households for laundry and cleaning. This results in large volumes of waste water ending up in the environment.