San Francisco, USA
16.03.2023 - 17.03.2023
The Future Food-Tech Summit has become the annual meeting place for the global food-tech ecosystem. Food brands, active investors, start-ups and technology leaders come together to exchange insights, be inspired, and identify future partners.
Meet our Business Development Manager Muriel Dewilde at the event.
As the world adjusts to the impacts of climate change, conflict, and a changing economic landscape, securing access to sustainable and nutritious food is more important than ever.
After returning to in-person events last year with a bang, Future Food-Tech is back in the epicentre of innovation, San Francisco, on March 16-17, 2023. The summit has become a global hub, connecting 1500 international food brands, ingredient providers, investors, start-ups and technology leaders, whilst digging into the crucial issues facing the food industry today.
Over the two-day summit, food-tech pioneers and visionaries will discuss innovative approaches to scaling alt-proteins, new formulations for healthier, nutrient packed foods, and commercial opportunities at the intersection of food and medicine.
This year, alongside an action-packed main agenda, expect to see even more ground-breaking innovator action in our new Start-Up Arena, with a front row seat for cooking demos, food tastings, pitching sessions and interactive workshops.
Hundreds of new partnerships will emerge from the summit, as deals are made over delicious plant-based lunches, networking cocktail evenings and a full program of 1-1 meetings.