CleanAlgae2Value

Demonstrating a cost competitive, sustainable, scalable intensified micro-algae bioprocess for the production of food-grade medium value, carbon negative ingredients exceeding Market Standards 

Unlocking the potential of micro-algae to produce medium-price ingredients, including protein isolates, oils, natural pigments and starch by proving the effectiveness and efficiency of a “Micro-Algae Biorefinery Upgrade Module” (MABUM) to unlock protein isolates, protein concentrates, starch-rich fractions and oils. The project will validate this approach with 13 prototypes for food and 2 for bio-packaging.  

ACTIVITIES of the Bio Base Europe Pilot Plant

BBEPP will investigate the scale-up of microalgae biomass production and how to remove harmful impurities that can affect the performance of active ingredients.

BBEPP will implement and validate the DSP strategy to be developed in the project. 

PARTNERS

• Solmeyea, GR
• DTU, DK
• Bio Base Europe Pilot Plant, BE
• Chalmers University, SE
• Centro Nacional de Tecnologia y Seguridad Alimentaria (CNTA), ES
• Knoell Germany, DE
• Centre for Process Innovation (CPI), BE
• Euro-Funding, ES
• Magfi, MT
• Tecnopackaging, ES
• Nestlé, GR
• Delta Foods, GR
• Hooked Foods, SE
• BEVO (Juicy Marbles), SI
• Eroski, ES
• Auzo Lagun S. Coop (Ausolan), ES

SUPPORTED by

This project has received funding  from the European Union under Grant Agreement number: 101213354.

The project is supported by the Circular Bio-based Europe Joint Undertaking and its members.

Disclaimer Art 17.3. Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or CBE JU. Neither the European Union, nor CBE JU can be held responsible for them.