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extraction

Running Projects

All Projects

CleanAlgae2Value
  • Algae, Biomass pretreatment, Bioplastics, Biopolymers, Biorefinery, CCU, CO2, Case study, Coatings, Consumer goods, DSP process development, Demonstration (TRL 5-7), Extraction, Food, Food and drink packaging, Food ingredients, Formulation, Gas fermentation, HEurope - CBE JU, HEurope-CBEJU-IA, Investment project, Membrane filtration, Partner, Plastic waste, Polymers, Polymers and packaging and biomaterials, Process development (TRL 4-5), Product recovery and purification, Proteins, Scale-up (TRL 4-6), Task leader, WP leader

Demonstrating a cost competitive, sustainable, scalable intensified micro-algae bioprocess for the production of food-grade medium value, carbon negative ingredients exceeding Market Standards.

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DyeAnotherWay
  • 1G sugar, DSP process development, Extraction, Fermentation, HEurope-MSCA, HEurope-Other, In situ product recovery, Low TRL, Ongoing projects, Partner, Polymers and packaging and biomaterials, Precision fermentation, Process development (TRL 4-5), Product recovery and purification, Textile dyes, WP leader

This Doctoral Network aims at providing 12 Doctoral Candidates skills necessary to lead the textile and food industries into a greener future by developing new sustainable dyeing methods.

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ROBOCOOP-EU
  • 2G sugar, 2G sugar - food, 2G sugar - industrial, Demonstration (TRL 5-7), Extraction, Food related sidestreams, Fruit waste, HEurope-CBEJU-IA, Ongoing projects, Partner, Personal and home care, Product recovery and purification, Specialty chemicals

ROBOCOOP-EU aims to develop and deploy regional circular bio-based business models for the valorisation of waste streams from three agricultural sectors: grape, olive and stone fruit.

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Prolific
  • Bakery products, Biochemical modification, Biomass pretreatment, Coffee ground, Coffee waste, Cosmetic ingredients, Extraction, Fibres, Finished projects, Food, Food ingredients, Food related sidestreams, Formulation, Green peas, H2020 BBI-RIA, Mushrooms, Partner, Peptides, Personal and home care, Polymers and packaging and biomaterials, Process development (TRL 4-5), Proteins, Scale-up (TRL 4-6)

The Prolific project will apply a range of processing technologies to agro-industrial residues of legumes, fungi and coffee in order to recover significant amounts of proteins/peptides, fibres and other value-added compounds.

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SHEALTHY
  • Agriculture, Antimicrobial compounds, Extraction, Finished projects, Food and drink packaging, Food packaging, Food related sidestreams, Food waste, Fruit waste, Green chemistry, H2020-RIA, Membrane filtration, Packaging, Partner, Polymers and packaging and biomaterials, Product recovery and purification, Scale-up (TRL 4-6), Ultrasound assisted extraction, Vegetable waste

SHEALTHY aims to assess and develop an optimal combination of non-thermal sanitization, preservation and stabilization methods to improve the safety (inactivation of pathogens and spoilage microorganisms), while preserving the nutritional quality (up to 30%) and prolonging the shelf-life (up to 50%) of minimally processed F&V products.

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