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Bio Base Advance
  • Coordinator, EFRO/ERDF, Food, Investment project, Ongoing projects, Product recovery and purification, Proteins, Regional-flanders

Investment in equipment for the product recovery and purification of microbial protein, and infrastructure for local treatment of its process waters.

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BIOMAC
  • Agricultural sidestreams, Biomass pretreatment, Cellulose diols, Corn stover, Diols, Food, Forestry sidestreams, Fractionation glucose, H2020-IA, Hemicellulose, Hydrolysis, Infrastructure, Infrastructure network, Innovation vouchers, Lignin, Lignin extraction, Lignocellulose, Low TRL, Miscanthus, Networking, Ongoing projects, Partner, Polymers and packaging and biomaterials, Polyols, Process development (TRL 4-5), Product recovery and purification, Specialty chemicals, Sugar alcohols, Sugar monomers, Value chain building, Xylose

The BIOMAC project aims to build a sustainable OITB (Open Innovation Test Bed), composed of 17 pilot plants and supported by several technical and non-technical services spread across Europe for the scale-up of new bio-based materials.

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CIRCALGAE
  • Algae, Biomass pretreatment, Cosmetic ingredients, Demonstration (TRL 5-7), Feed, Feed additives, Feed grade, Feed ingredients, Food, Food grade, Food ingredients, HEurope-IA, HEurope-Other, Ongoing projects, Partner, Personal and home care, Product recovery and purification, Proteins, Scale-up (TRL 4-6), Task leader

CIRCular valorisation of industrial ALGAE waste streams into high-value products to foster future sustainable blue biorefineries in Europe.

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Microbial Protein Transition
  • Demonstration (TRL 5-7), EU RRF project, Investment project, Ongoing projects, Process development (TRL 4-5), Product recovery and purification, Proteins, Regional-flanders, Scale-up (TRL 4-6), Single cell protein, VLAIO/AO

Equipment for the purification of proteins or other nutrients from fermentation broth.

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MiProCas
  • 1G sugar, Aerobic fermentation, Fermentation, Food, Ongoing projects, Product recovery and purification, Proteins, Regional-flanders, Scale-up (TRL 4-6)

Consumer research shows that current plant-based cheese products do not meet expectations in terms of taste, texture and mouthfeel. The lack therein of caseins is at the root of this problem.

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AppliSurf
  • (Inter)Cluster, 1G sugar, Biosurfactants, Catalisti-SBO, Detergents, Fatty acids, Fatty alcohols, Fermentation, Finished projects, Food, Glucose, Green chemistry, High throughput screening, Industrial biotechnology, Industry user group, Oils, Oils and derivatives, Ozonolysis, Personal and home care, Personal care, Product recovery & purification, Regional-flanders, Scale-up (TRL 4-6), Specialty carbohydrates, Vegetable oils, WP leader

Screening the application potential of a yeast-based biosurfactant portfolio. In AppliSurf a combination of genetic modification, fermentation development/optimization and green chemistry will be applied to enable commercial production at acceptable cost of an innovative and broad portfolio of biosurfactant structures.

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BioBase4SME
  • Agriculture, Aromatics, Biopolymers, Bulk chemicals, Chemical building blocks, Coordination, Coordinator, Enzymes, Fertilizers, Finished projects, Food, Food ingredients, Innovation vouchers, Interreg NWE, Networking, Polymers and packaging and biomaterials, Process development, SME support, Scale-up, Specialty chemicals, Sugars, Value chain building, WP leader

The BioBase4SME project intends to help Start-ups and SME to overcome technological and non-technological barriers to bring their innovation to market.

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BioSFerA
  • 2G biomass, CO, CO2, Fermentation, Finished projects, Food, Forestry waste, Fuels, Gas fermentation, Gasses, H2, H2020-RIA, Jet fuel, Marine fuel, Mobile unit, Partner, Process development (TRL 4-5), Product recovery and purification, Scale-up (TRL 4-6), Syngas, Triacylglycerides

BioSFerA aims to develop a cost-effective interdisciplinary technology to produce sustainable aviation and maritime fuels. Thus, biogenic residues and wastes will be gasified and the syngas will be fermented to produce bio-based triacylglycerides (TAGs).

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CarboSurf
  • 1G sugar, 2G oils, 2G sugar, 2G sugar - agriculture, Agricultural sidestreams, Biosurfactants, Custom manufacturing, Demonstration (TRL 5-7), Detergents, Fatty acids, Fatty alcohols, Fermentation, Finished projects, Food, Food grade, Fucosylated carbohydrates, H2020 BBI-RIA, HMO, Lactose, MELs, Market sample production, Oils, Oils and derivatives, Personal and home care, Product recovery & purification, Rhamnolipids, Scale-up (TRL 4-6), Sialylated carbohydrates, Sophorolipids, Specialty carbohydrates, Used cooking oil, Vegetable oils, WP leader, Xylolipids

The CARBOSURF project aims to develop new biobased processes as well as products and solves bottlenecks in the fermentative production of biobased biosurfactants and specialty carbohydrates. Specifically, it targets different glycolipid biosurfactants with a wide range of application fields and specialty carbohydrates, i.e. complex Human Milk Oligosaccharides that find applications as neutraceutical, pharmaceutical and cosmetic ingredients.

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