All Projects

Foieture
  • (Inter)Cluster, 1G sugar, Cell culture, Cultured meat, Finished projects, Flanders Food / VLAIO-ICON, Foie gras, Food, Low TRL, Process development (TRL 4-5), Product recovery and purification, Regional-flanders, WP leader

The conventional meat production system is not sustainable and climate neutral. The increasing concerns regarding animal welfare have also pushed the meat market to look for different means of production for instance of vegan “meat”.

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Ghent Syngas Cluster
  • 2G biomass, 2G sugar, 2G sugar - forestry, AO-NIB, Biomass waste, CCU, Demonstration (TRL 5-7), Ethanol, Fermentation, Finished projects, Fuels, Gas fermentation, Gasses, High TRL, Partner, Regional-flanders, Steel mill gasses, Syngas, VLAIO/AO

The Ghent Syngas Cluster project aimed at developing and demonstrating new innovative technology to convert syngas, a mixture of carbon monoxide and hydrogen gas, into green chemicals, sustainable fuels and green electricity.

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IB2Market
  • 1G sugar, Agricultural sidestreams, Biosurfactants, Bola sophorolipids, Coordinator, Detergents, FP7, Fatty acids, Fermentation, Finished projects, Food, Fucosylated carbohydrates, HMOs, Lactose, Oils, Oils and derivatives, Personal and home care, Process development (TRL 4-5), Product recovery & purification, Scale-up, Scale-up (TRL 4-6), Specialty carbohydrates, Sugar, Vegetable oils, WP leader

IB2Market aims to bring industrial biotechnology from the research lab to the market and to solve the bottle-necks in industrialization. The project covers process development, scale up, market exploration and the drafting of a valorization plan to support a successful market introduction.

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iFermenter
  • 2G sugar, 2G sugar - forestry, Antimicrobial peptides, Finished projects, Food, Food ingredient, Food ingredients, Forestry waste, H2020 BBI-RIA, Partner, Peptides, Process development (TRL 4-5), Product recovery and purification, Proteins, Scale-up (TRL 4-6), Wood, Woody sugars

iFermenter will render production of high value products with residual sugar stream highly efficient and cost-effective contributing to circular economy.

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KET4CleanProduction
  • Agriculture, Enzyme production, Fermentation, Food, H2020-INNOSUP-CSA, Innovation vouchers, Key Enabling Technologies (KETs), Networking, Past projects, Pesticides, Proteins, SME support, Scale-up (TRL 4-6), WP leader

KET4CleanProduction will ensure access of manufacturing SMEs to technology services and facilities situated in other European member states and enable cross-border cooperation. The project will also foster the use of advanced manufacturing technologies and related key KETs by SMEs to upgrade their production processes towards resource- and energy efficiency and sustainability.

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Marisurf
  • 1G sugar, Biomedical applications, Biopolymers, Biosurfactants, Cosmetic ingredients, Detergents, Emulsifiers, Fermentation, Finished projects, Food, Food grade, Food ingredients, H2020-RIA, Nano technology, Oil, Oils, Oils and derivatives, Partner, Personal and home care, Polymers and packaging and biomaterials, Process development (TRL 4-5), Product recovery & purification, Scale-up (TRL 4-6), Specialty chemicals, Vegetable oils

The MARISURF project will use marine bacterial strains to produce new SAs. To ensure the newly discovered SAs satisfy their requirements and demands, MARISURF will place the industrial end-users in a leading role in guiding the search for new SAs.

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mKETs Pilot Lines
  • Finished projects, Key Enabling Technologies (KETs), Open access, Policy, Shared pilot facility

Bio Base Europe Pilot Plant was selected by the European Commission as a demonstrator multi-KET pilot line. KETs or Key Enabling Technologies (KETs) are considered to directly or indirectly stimulate Europe’s competitiveness and generate jobs, growth and wealth in the economy. Bio Base Europe Pilot Plant is a European front runner in terms of industrial biotechnology, one of the six European KETs.

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Nano3Bio
  • 1G sugar, Agricultural applications, Agriculture, Animal feed, Biomedical applications, Biopolymers, Chitin, Chito-oligosaccharides, Chitosans, Cosmetic ingredients, FP7, Fermentation, Finished projects, Food related sidestreams, Glycerol, Industrial sidestreams, Partner, Personal and home care, Personal care, Process development (TRL 4-5), Product recovery & purification, Scale-up (TRL 4-6)

The Nano3Bio project aims to develop biotechnological production systems for nanoformulated chitosans. Chitosans are among the most versatile and most promising biopolymers and have excellent physico-chemical and material properties as well as a wide range of biological functionalities.

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NanoPack
  • Essential oil loading, Essential oils, Etching, Finished projects, Food and drink packaging, H2020-IA, Halosite nanotubes, Immobilisation, Other feedstock, Polymers and packaging and biomaterials, Process development (TRL 4-5), Scale-up (TRL 4-6), WP leader

NanoPack aims to develop and demonstrate state-of-the-art antimicrobial packaging solutions for perishable foods based on natural nanomaterials that will prevent food-borne illness outbreaks and reduce food waste caused by early spoilage.

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